Senri Ethnological Studies (SES)
No.64 Japanese Civilization in the Modern World:XVIII Alcoholic Beverages
November 25, 2003 Publication
Edited by Tadao Umesao, Shuji Yoshida, Paul Schalow
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Contents
Preface
1 Keynote Address: Alcoholic Beverages and Civilization
Tadao UMESAO
2 Structural Characteristics and Modernization of Alcoholic Beverage Production in Japan and China
Shiro HANAI
3 Transfer of Saké Technology to Korea, Taiwan and China
Hajime YOSHIDA
4 The Introduction of European Liquor Production to Japan
Shogo ASAI
5 The Alcoholic Beverages of Bars and Restaurants in 17th - 19th Century Tokyo
Nobutake KANZAKI
6 Dangerous Pleasure: The Discourse of Drink in Early Modern Japan
Paul SCHALOW
7 Saké and 'Space Time': Culture, Organization and Drinking in Japanese Firms
Eral BEN-ARI
8 The Chinese Way of Drinking Alcoholic Beverages
Haruhiko NISHIZAWA
9 Drinking Customs of the English: From Gin Palaces to Pubs
Kumie INOSE
10 Alcoholic Beverages and Narcotics in the History of Civilization
Shuji YOSHIDA